
Oh, hello there Creme Brulee doughnut. Well, of course I noticed the gooey magnificence oozing from your innards. And yes, your perfectly-bronzed, flambeed shell absolutely makes me feel a little naughty. But do you really want me to put...that...there? What's that you say, your custard is still warm? Hmmm, well, I suppose there's no harm in just the ti--Oh-Lord-Pastry-Jesus, you are one dirty, dirty doughslut, Creme Brulee. I love you?

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